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Drunken Elvis French Toast
INGREDIENTS:
- 1 JAR OF DRUNKEN MONKEY JAM
- 3 EGGS
- 1 CUP MILK
- PINCH OF SALT
- 1 TEASPOON CINNAMON
- 1 TABLESPOON SUGAR
- 1 LOAF BRIOCHE OR CHALLAH (SLICED)
- BUTTER
- PEANUT BUTTER
- 1/2 POUND BACON
- 1 BANANA (SLICED)
- POWDERED SUGAR OR SYRUP FOR SERVING (OPTIONAL)
STEPS:
- Pre-heat the oven 350 degrees Fahrenheit
- In a medium bowl, whisk together eggs, milk, salt, cinnamon, and sugar
- One by one, dip bread slices in mixture and let soak for at least 1 minute. For best result, let soak overnight.
- Melt butter on medium heat
- Add bread slices and fry until browned, 2 minutes per side
- In a baking sheet, layer half of the fried bread
- Top with peanut butter and Drunken Monkey Jam and cover with remaining bread
- Bake for 10 minutes
- Fry bacon over medium heat and chop into pieces
- Remove baked french toast from the oven and top with bacon and banana slices Enjoy!